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An adult needs 2000 cal daily
Italian special soft cake served with lemon custard cream
Gala apple cooked in an apple juice, Madagascar vanilla and anise star served with chocolate crumbles and Vimto sauce
Chocolate soft sponge, crunchy gianduja layered by dark , white and milk chocolate mousse.
Chocolate sponge soaked in amarena syrup, amarena jam, chocolate cream, amarena cherry, chantilly cream and dark chocolate shaves
Chocolate sponge with caramelized pistachios and pistachio cream with vanilla chantilly served with pistachio choux
San Sebastián cheesecake served with organic blueberries
Puff pastry base, lemon pastry cream, hazelnuts cream, topped with roasted pine nuts and almonds
Puff pastry with vanilla diplomatic cream and crunchy meringue
Light vanilla sponge with vanilla cream, fresh strawberries, custard cream and torched lemon meringue
Homemade oat crumble with lemon diplomat cream topped with lime caviar, torched lemon meringue and freshly grated lemon zest
Original Italian dessert. Homemade lady finger biscuits soaked in organic coffee with mascarpone cream
Thick vanilla custard cream topped with hardened caramelized sugar
Chocolate ice-cream with cream meringue stretched in a ice cold bowl to make it creamier and fluffy
Pistachio ice-cream with cream meringue stretched in a ice cold bowl to make it creamier and fluffy
Italian hazelnuts from Piemonte homemade ice cream
Italian pistachios from Bronte, homemade ice cream
Italian chocolate homemade ice cream
Bourbon and Madagascar vanilla homemade Italian ice cream
Italian style lemon sorbet
Shaved ice with passion fruit. Typical Sicilian flavor
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